Special Buffet Menu

Special Buffet Menu

Selection of Salad, Appetizers

Choose any 4 items

• Home made chicken Terrine with prunes
• Honey glazed Pork Ham
• Smoked chicken pineapple and bell peppers
• Red cabbage with apple & raisin
• Green beans, tuna and boiled egg on a bed of lettuce
• Pasta salad with ham, cheese, cherry tomato with pesto
• Iceberg with feta cheese & cherry tomato
• Marinated grilled vegetable with balsamic and virgin olive oil
• Seafood with tomato, olives and basil
• Cole slaw with peanuts and raisin
• Assorted cold meat salad
• Hard Boiled egg with curry mayonnaise
• Fresh tomato mozzarella and eggplant salad
• Seasonal tossed spring salad.

Pasta

Choose any 2 items

• Spaghetti Aglio Olio with sundried tomato
• Linguini alla vegatali
• Penne pepperoni arosti
• Rigatoni Arrabiatta
• Fussili with ham mushroom and cream

Rice

Choose 1 item

• Savory Rice
• Saffron Rice with fried Onion & Coriander
• Buttered Basmati Rice
• Egg & vegetable Rice

Meat

Choose any 3 items

• Chicken Parmigiana
• Honey glazed Pork Ham with mustard pepper sauce
• Roast leg of Lamb with mint, red wine sauce
• Marinated oven baked Pork and its own jus, flavored with rosemary
• Mutton thajin with cous cous
• Beef fillet with black pepper sauce
• Honey lemon roast chicken with sweet chili sauce
• Beef or chicken Lasagna
• Chicken picata with tomato coulis
• Spicy sautéed Beef with onions and bell peppers

Fish

Choose 1 item

• Seafood lasagna
• Pan-fried Red Mullet with capers, gherkins, parsley, lemon & white wine
• Grilled seer with lemon garlic butter
• Crumbed fried fish with salsa arora
• Sweet sour chili fish & spring onions

Potato

Choose 1 item

• Herb crusted roasted potato
• Sautéed potato with fried onions
• Mash potato
• Parsley potato
• Potato au gratin
• Fondant potato
• Potato with Bacon & Onion
• Potato Florentine

Vegetables

Choose 1 item

• Vegetable Lasagne
• Vegetable Au- Gratin
• Vegetable polonaise
• Ratatouille
• Sautéed Vegetables with fresh Herbs

Dessert

Choose 3 items and 1 Fresh Fruit

• Lemon Cheese Cake
• Tiramisu
• Assorted French Pastries
• Chocolate Mousse Pudding
• Cointreau custard Gateau
• Apple & cinnamon jalousie
• Warm chocolate bread pudding
• Black forest cake
• Pannacota with orange couli
• Pineapple and mango strudel
• Mixed Berry Tart

Min 25 pax

Req 48 hrs advance notice

50% advance payment on confirmation and balance on day of event

Please call 2695920: Manju or Bernard for details