• Western Menu
  • Western Menu
  • Western Menu

Western Menu

Festive Season

Western Menu 1

  • Marinated shrimp & cherry tomatoes with creamy French dressing
  • Pasta salad
  • Lettuce tossed with feta cheese & olives
  • Tomato & Basil
  • Cream of asparagus soup
  • Pan-fried mullet with dill sauce
  • Moroccan cous cous with lamb
  • Roast pork with honey glazed mustard sauce
  • Chili basted BBQ chicken
  • Beef Goulash
  • Selection of glazed vegetables
  • Herb crusted roast potatoes
  • Strawberry Bavarian
  • Cream caramel
  • Frozen chocolate mousse cake
  • Exotic fruit platter


Dec 1st-30th:
Menu includes: Christmas Pudding

  • Min 25 pax
  • 48  hours min advance notice
  • 50% advance payment on total on confirmation of booking


Western Menu 2

  • Vegetable Terrine
  • Cucumber with fresh dill
  • Grilled vegetables
  • Cattle fish in tomato basil vinaigrette
  • Iceberg Lettuce
  • Cream of spinach
  • Roast Beef with pepper sauce
  • Pan fried white mullet with lemon butter blanc
  • Grilled chicken breast marinated with garlic & lemon
  • Seafood lasagna
  • Mushroom Rice
  • Gratin potato
  • Grilled vegetables with fresh herbs
  • Sliced fresh fruits with mint
  • Lemon cheese cake
  • Chocolate pudding
  • Tiramisu

Dec 1-30th:
Menu includes: Christmas Pudding

  • Min 25 pax
  • 48  hours min advance notice
  • 50% advance payment on total on confirmation of booking

Please contact Aravin or Manju – 2695920 for reservations