Western Buffet Menus
Option 1
Country garden salad
Chicken ham, cheese and apple salad
Tuna, potato, beans, olives and egg salad
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Cream of asparagus with roasted sesame soup
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Corn and mushroom rice
Penne pasta with cream cheese sauce
Chicken ala derby with orange red grape and red wine sauce
Poached red mullet with dill butter
Pan fried Beef steak with tomato ragout
Parsley potato
Herb crusted roast potato
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Passion fruit bavarois
Fresh fruit Pavlova
Chocolate profiterole
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Req Min 25 pax
Prefer 24 hours advance notice
50% advance at confirmation
Option 2
Sweet corn, tomato & bell pepper salad
Bacon and egg with mixed green
Tuna, potato and olives, tossed with French dressing
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Buttered rice
Rigatoni arabiata
Grilled chicken with wild mushroom sauce
Roast beef fillet with black pepper corn sauce
Oven baked lamb with rosemary red wine sauce
Pan fried Red mullet Grenobloise sauce
Breaded cuttle fish with tartar sauce
Vegetable au gratin
Lyonnaise potato
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Banana chocolate flan
Chocolate mousse
Chocolate brownie
Fresh fruits
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Req Min 25 pax
Prefer 24 hours advance notice
50% advance at confirmation
Option 3
Iceberg with apple and orange
Avocado crab and pomegranate salad
Chicken terrine with cranberry dressing
Assorted cold meat mirror
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Red bean in tomato broth soup
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Savory Rice
Vegetable lasagna
Chicken piccata with tomato couli
Roast lamb with mint sauce
Grilled steak mignon with anchovy
Sautéed prawns with creamy saffron sauce
Baked Red mullet with garlic capers butter
Glazed vegetable
Mashed potato
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Mixed berry meringue
Chocolate biscuits and nuts pudding
Fresh fruits with ice cream
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Req Min 25 pax
Prefer 24 hours advance notice
50% advance at confirmation
