Dinner
Tapas
Fried Calamari – Rs 450/-
Tender calamari, peppers and capsicums, batter fried and served with Thai chilli sauce.
Spicy Mussels – Rs 475/-
Fresh mussels sautéed in a spicy marinara sauce with shallots and garlic.
Steamed Prawns – Rs 750/-
Spicy and succulent prawns steamed to perfection.
Veggie Falafels – Rs 400/-
Home-made warm falafels served with a tangy yogurt dressing for dipping.
Chilli cheese wedges – Rs 400/-
Spicy ground beef chilli served on spicy potato wedges and topped with melted cheese.
Mushroom and bacon crostini – Rs 400/-
Mushroom and bacon sautéed in olive oil and garlic.
Served on warm crostini toast with cilantro.
Chorizo Stuffed Tomatoes – Rs 325/-
Baked plump vine ripened tomatoes stuffed with spicy chicken chorizo stuffing and parmesan cheese.
Piquillos Rellanos – Rs 375/-
Roasted red bell pepper stuffed with season minced chicken and mild chorizo with a light drizzle of spicy cream sauce.
Fried Potatoes – Rs 300/-
Diced potatoes fried to a golden brown and tossed with lemon juice, olive oil and cilantro.
Spanish Shrimp Curryola – Rs 475/-
Tender shrimp, simmered in spices with mushrooms and olives.
Served with crostini bread.
Calamares Rellanos – Rs 350/-
Herb bread and seafood stuffed squid with crushed tomato and white wine reduction.
Spanish Meatballs – Rs 400/-
Spicy ground meatballs in a cream sauce.
Steak and Onion Flat Bread – Rs 475/-
Tender juicy marinated steak, with grilled onions on flat bread and drizzled with olive oil.
Nachos (steak or chicken) – Rs 650/-
Hot crispy nacho chips topped with salsa, cheese and your choice of meat.
Taco’s (steak, chicken or vegetarian) – Rs 550/-
Your choice of steak, chicken or vegetarian Tacos with Lettuce, tomato and cheese topped with spicy sauce.
Salads
Greek Salad – Rs 400/-
Add Chicken – Rs 125/-
Add Shrimp – Rs 200/-
Lettuce, tomato, cucumber, onion, black olives and feta cheese tossed in greek dressing.
Caeser Salad – Rs 350/-
Add Chicken – Rs 125/-
Lettuce, croutons, parmesan cheese tossed with Caesar dressing and finished with succulent grilled shrimp.
Mains
Moussaka – Rs 700/-
Greek lasagne consisting of ground beef or chicken, potatoes, egg plant with feta and parmesan cheese.
The Stamp Pot Classic – Rs 800/-
Spicy pork sausages topped with celeriac mashed potatoes and gravy.
Beef Stew in a Paan Bowl – Rs 750/-
Hearty beef, potato and leek stew served in a fresh baked bread bowl.
Harpo’s Surf and Turf – Rs 1750/-
Hand cut, peppercorn encrusted filet mignon and a jumbo king prawn with lemon butter sauce served with celeriac mashed potatoes and grilled vegetables.
Classic Filet – Rs 1600/-
Hand cut prime filet mignon served with whiskey peppercorn cream sauce, celeriac mashed potatoes and grilled vegetables.
Pork Chops Espanola – Rs 1150/-
Two succulent chops with paprika rub , lightly seared and grilled and topped with roasted red bell pepper sauce.
Accompanied with roasted rosemary potatoes and blanched vegetables.
Lamb Chops – Rs 1500/-
Perfectly grilled chops of lamb topped with basil mint sauce and served with roasted potatoes and grilled vegetables.
Rack of Lamb with Basil Pesto Rub – Rs 2000/-
A mouth watering and juicy rack of lamb, drizzled with mint and pesto basil served with roasted potatoes and vegetables.
Mutton Kebabs – Rs 1150/-
Tender chunks of marinated mutton, with grilled pineapple and onions on skewers.
Served on fresh baked pita bread with rice.
Grilled Seer – Rs 1100/-
A perfectly grilled darne of seer with lemon butter sauce, served with saffron rice and grilled vegetables.
Salmon Ponzu – Rs 1350/-
Fresh salmon filet seasoned and grilled, with ponzu sauce served over saffron savory rice with grilled vegetables.
Shrimp Pasta Alioli – Rs 850/-
Juicy shrimp, roasted vegetables and garlic tossed in home-made pasta and olive oil.
Vegetable Pasta Alioli – Rs 675/-
Fresh home-made pasta tossed with roasted vegetables and garlic in olive oil.
Four Cheese – Mac and Cheese – Rs 750/-
Cheesy mac ’n cheese baked to a golden brown with four cheeses.
Spicy Lebanese Chicken – Rs 750/-
Tender baked chicken thighs marinated in spices and simmered in vegetables.
Served with saffron rice.
Portuguese Peasants Chicken – Rs 800/-
Simple dish of poached chicken breast, simmered in white wine, celery, carrots and potatoes and topped with chicken chorizo sausage.
Served with saffron rice.
Mediterranean King Prawn – Rs 1600/-
Succulent jumbo prawns grilled spicy to your liking with lemon garlic sauce and served with saffron rice and vegetables.
Briam (Baked Summer Vegetables) – Rs 600/-
Fresh Chefs Choice vegetables drizzled with olive oil. Served with warm Rustic Bread.
Vegetarian Shepherds Pie – Rs 700/-
A wonderful collection of vegetables and mashed potatoes topped with cheese and baked golden.
Cold Beverages
Coca Cola
Diet Coca Cola
Fanta
Sprite
Ginger Beer
Juices
Orange
Lime
Cranberry
Hot Beverages
Cappuccino
Espresso
Hot Chocolate
Cafe Latté
Tea
Black Coffee with Milk
Desserts
Tiramisu – Rs 450/-
Spicy Chocolate Bread Pudding – Rs 400/-
White Chocolate Mousse cake – Rs 425/-
Blueberry Cheese Cake – Rs 375/-
Also available: Desserts of the day
Above prices subject to service charge and Govt Tax
Harpo’s Pizza: Choice of our signature thin crust authentic Italian Pizzas in 3 super sizes also available for you to enjoy.
For Reservations and information: Please call 2434946
Alec Van Cuylenberg: Dir Operations
