Café Che: Be a Rebel Join the Food Revolution
The Café Che menu combines the best of Harpo’s Pizza and authentic Italian pastas with an electrifying lineup of Cuban, Mexican and Continental delights along with the famous The Commons Rotti selection with fillings, that go well with their inspirational theme. Click here for Pizza Menu.
For starters there is a selection of Soup, Salads and Appetizers which are also ideal for a light meal or as a snack.
The delectable desserts are a creative choice of Cool Ice Cream sundaes to Chocolaty Brownies.
The beverage selection varies from fizzy sodas to fresh juices.
It’s a Hip and Cool Cafe to relax and enjoy a quiet meal.
SALADS
| Chef Salad |
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Hard boiled egg, tomato, cucumber, strips of chicken ham,
beef salami and cheese set on a bed of lettuce served with
your choice of dressing |
Rs. 600 |
| Caesar Salad |
|
Bed of crispy lettuce dressed with an anchovy and
parmesan mix dressing garnished with bacon and croutons |
Rs. 400 |
| Melon & Feta Salad |
|
Cubes of melon, feta, black olives, onions, mint leaves
and parsley served with a vinaigrette dressing |
Rs. 400 |
| Shrimp Pasta Salad |
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Boiled shrimp and pasta shells with diced red pepper,
onion, garlic, fresh basil leaves and red chilli flakes
served with an olive oil dressing |
Rs. 550 |
| Mexican Chicken Salad |
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| Mixed Greens with marinated grilled Chicken, Bell Peppers, Red Kidney Beans, Fresh Tomatoes & Cilantro Olive Oil Dressing |
Rs. 525 |
| Ensalada de Aquacate y Pina |
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| Pineapple, avocado and sliced onion with an olive oil dressing |
Rs. 350 |
APPETIZERS
| Smoked Salmon & Cream Cheese Rosettes |
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| Smoked salmon rosettes filled with cream cheese and garnished with dill |
Rs. 750 |
| Tomato Bruchetta |
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Chopped fresh tomato and basil drizzled with
balsamic vinegar served on a bruschetta |
Rs. 190 |
| Crispy Calamari |
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| Deep fried cuttle fish with tartar sauce |
Rs. 550 |
Herbed Garlic Mushrooms and
Goat Cheese Bruschetta |
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Mushroom sautéed in butter and garlic served with
goat cheese and young spinach leaves on a bruschetta |
Rs. 375 |
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| Roasted Stuffed Baked Potato |
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| Baked potato stuffed with roasted vegetables & sour cream |
Rs. 375 |
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| Cuban Ham Croquetas |
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| Ham croquettes served on a slice of ham and cheese |
Rs. 575 |
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SOUPS
| Soup of the day |
|
| Check with the service staff for the daily special |
Rs. 275 |
| Mexican Seafood Soup |
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| Cumin flavoured tomato based seafood soup |
Rs. 300 |
| French Onion Soup |
|
Rich, aromatically flavoured onion soup served with a
crust of bread & cheese |
Rs. 380 |
| Gazpacho Soup |
|
Chilled soup of tomato, cucumber, and bell peppers, onion,
olive oil & bread with seasoning |
Rs. 375 |
| Cream of Chicken & Mushroom Soup |
|
| Creamy chicken soup flavoured with mushroom |
Rs. 300 |
CUBAN SPECIALS
| Pescado De Habana |
|
Oven baked mullet fish cooked with cumin flavoured
tomato sauce served with rice & vegetables |
Rs. 700 |
| Al Mojo De Ajo (Tiger Prawns) |
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| Sautéed tiger prawns with lemon, garlic and butter sauce |
Rs. 1,050 |
| Criollo Chicken Gumbo |
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Pan fried chicken cubes, bell pepper, chicken ham
served with rice |
Rs. 700 |
| Cuban Ropa Vieja |
|
Pan fried shredded beef cooked with tomato,
served with rice and vegetables |
Rs. 700 |
| Bistec Encebollado |
|
Grilled beef steak cooked with onion and
served with potato and vegetables |
Rs. 975 |
| Arroz con Salchicha Viena |
|
Spanish influenced cuban dish of rice cooked with onion,
garlic, tomato, sausages and olives |
Rs. 650 |
CHe SPECIAL BURRITO (served with salsa)
| Beans & Beef Chilli Burrito |
|
Beef and beans cooked with onion, garlic, chilli,
cumin, oregano wrapped in a floured tortilla with
lettuce and grated cheddar cheese |
Rs. 425 |
| Green Chilli & Pork Burrito |
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Roast pork cooked with beans, green chilli, cumin,
garlic and red pepper flakes and wrapped in a floured tortilla and
gratin with grated cheddar cheese |
Rs. 550 |
| Salsa Chicken Burrito |
|
Shredded chicken meat and beans cooked in tomato sauce,
taco seasoning, ground cumin, garlic, chilli wrapped in a floured
tortilla and gratin with grated cheddar cheese |
Rs. 450 |
| Spicy Chorizo Burrito |
|
Spicy Italian sausage cooked with beans, onion, garlic, cumin,
paprika, oregano, tomato, cayenne pepper wrapped in a floured
tortilla and gratin with grated cheddar cheese |
Rs. 550 |
| Seafood Burrito |
|
Sautéed assorted seafood cooked with kidney beans,
bell pepper in a creamy sauce wrapped in a floured tortilla with diced avocado, lettuce, tomato and grated cheddar cheese |
Rs. 550 |
| Beans and Vegetable Burrito |
|
Beans, red bell pepper, carrots, corn, cooked with onion,
garlic, cumin, chillies and tomato, wrapped in a floured tortilla with cilantro, sour cream and grated cheese |
Rs. 450 |
CHe SPECIAL NACHOS / TACOS
| Tortilla Chips with Guacamole Dip |
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| Taco chips served with an avocado dip |
Rs. 550 |
| Vegetarian Nachos / Tacos |
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Diced vegetables cooked with cumin and tomato
served on a bed of taco chips /filled into a taco shell,
gratin with grated cheddar cheese |
Rs. 600 |
| Seafood Nachos / Tacos |
|
Sautéed seafood, kidney beans, bell pepper in a creamy
cheese sauce served on a bed of taco chips /filled into a taco shell |
Rs. 750 |
| Chicken Nachos / Tacos |
|
Minced chicken cooked with kidney beans, cumin and tomato
served on a bed of taco chips / filled into a taco shell, gratin with cheese |
Rs. 675 |
| Chilli Con Carne with Nachos / Tacos |
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| Minced beef cooked with kidney beans, peppers, chilli and tomato served on a bed of taco chips / filled into a taco shell, gratin with cheese |
Rs. 700 |
FROM THE GRILL
| Roast Rack of Lamb |
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Herb marinated oven roasted rack of lamb
served with a pepper sauce, mash potato and vegetables |
Rs. 1900 |
| Roast Stuffed Pork Loin with Prunes |
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Boneless roast pork stuffed with prune, cheese and spinach
served with a mustard sauce, mash potato and vegetables |
Rs. 900 |
| Herbed Beef Fillet with Wasabi Cream Sauce |
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Fillet of beef served with a wasabi infused cream sauce,
mash potato and vegetables |
Rs. 900 |
| Ginger & Chilli Baked Fish |
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Whole garupa fish cooked with soy sauce, fish sauce,
fresh chilli, palm sugar, lime and served with saffron rice & salad |
Rs. 1050 |
FROM THE PAN
| Parmesan Crusted Chicken |
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Parmesan crusted breaded chicken gratin with cheese
served with salad and potato wedges |
Rs. 825 |
| Prawn and Pea Risotto with Basil & Mint |
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Italian arborio rice cooked with prawns, green peas,
basil, mint, parmesan cheese, butter and lemon |
Rs. 850 |
| Beef Stroganoff |
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Strips of fillet cooked with onion, mushroom, tomato puree
and cream, served on a bed of saffron rice |
Rs. 650 |
FRESH PASTA
| Fettuccine with Roasted Vegetables |
|
Fresh fettuccine pasta tossed in garlic, roasted vegetables,
basil, dry chilli, tomatoes and a touch of pesto |
Rs. 750 |
| Tagliatelle with Chicken |
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Fresh tagliatelle pasta tossed with chicken, mushroom,
roasted bell pepper and tomato cream |
Rs. 750 |
| Tagliolini with Crispy Bacon |
|
Fresh tagliolini pasta tossed with bacon, mushroom and
parmesan cheese |
Rs. 800 |
| Fettuccine with Smoked Salmon |
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Fresh fettuccine pasta tossed with smoked salmon,
roasted zucchini, egg plant and saffron cream sauce |
Rs. 850 |
| Spinach Ravioli |
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Freshly made spinach ravioli stuffed with mushroom,
parmesan cheese served with a cream cheese sauce |
Rs. 700 |
| Shrimp Ravioli |
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| Freshly made shrimp ravioli served with a spicy pomodoro sauce |
Rs. 825 |
DRIED PASTA
| Linguine with Seafood |
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| Linguine pasta tossed in mix seafood and a tomato sauce |
Rs. 675 |
| Mushroom Fettuccine |
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Fettuccine pasta cooked with mushrooms, green shallots,
cashew nuts, parmesan cheese and fresh cream |
Rs. 650 |
| Spaghetti with Meat Balls |
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Spaghetti with minced meat balls in a rich tomato sauce,
served with parmesan cheese |
Rs. 650 |
| Penne with Vodka Cream Sauce |
Spaghetti with minced meat balls in a rich tomato sauce,
served with parmesan cheese |
Rs. 675 |
FROM THE WOK
| Nasi Goreng |
|
Indonesian fried rice with seafood -
served with two sticks of chicken sate, fried egg and prawn crackers |
Rs. 625 |
| Chicken with Thai Basil |
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Stir fried chicken fillet with garlic, onions, beans,
fresh red chilli, basil, mint, served with steamed rice |
Rs. 450 |
| Stir Fried Beef with Beans |
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Stir fried beef fillet with chilli, garlic, beans & basil
served with steamed rice |
Rs. 450 |
FROM THE SANDWICH BOARD (served with cole-slaw and french fries)
| Club Sandwich |
|
Toasted double-decker sandwich with roast chicken,
bacon, egg, tomato, cheese and lettuce |
Rs. 440 |
| BLT |
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| Toasted sandwich with bacon, tomato & lettuce |
Rs. 390 |
| Sandwiche Cubano (Cuban sandwich) |
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Toasted baguette layered with mustard, butter, cheese,
ham, roast pork, onion, tomato and pickles |
Rs. 460 |
| Chicken / Beef / Vegetable Burger |
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Chicken / beef / vegetable pattie in a sesame bun
with tomato, onion, cheese & lettuce |
Rs. 460 |
| Hot Dog |
|
A chicken garlic sausage served in a sliced bun and
garnished with mustard & ketchup |
Rs. 380 |
LIGHT MEALS & SNACKS
| Bangers & Mash with Onion Gravy |
|
Two chicken sausages served with creamy mash potato and
a rich onion sauce |
Rs. 600 |
| Shepherd’s Pie |
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| Minced beef casserole with a mash potato topping |
Rs. 600 |
| Fish & Chips |
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| Batter fried fish served with french fries and tartar sauce |
Rs. 575 |
| Savoury Omelette |
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Three egg savoury omelet served with french fries
and tomato ketchup |
Rs. 350 |
| Chicken Wings |
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| Breaded chicken wings served with tomato ketchup |
Rs. 250 |
| Potato Wedges served with Aioli |
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| Deep fried potato wedges served with garlic infused mayonnaise |
Rs. 200 |
| French Fries |
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| Served with tomato ketchup |
Rs. 250 |
| Vegetable Spring Rolls |
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Vegetables wrapped in rice paper wrappers and
deep fried – served with a sweet chilli sauce |
Rs. 350 |
| Cheese Toast |
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| Chopped onion, tomato, chilli and cheese gratin on toasted bread |
Rs. 300 |
| Garlic Bread |
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| Sliced baguette topped with roasted garlic and butter |
Rs. 150 |
DESSERTS
| Chocolate Mousse |
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| A rich chocolate foam dessert |
Rs. 300 |
| Passion Fruit Cream Brulée |
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| Custard based dessert with a burnt passion fruit sugar topping |
Rs. 350 |
| Apple Tarte Tatin Brulée |
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| Up side down apple tart served with a scoop of vanilla ice cream |
Rs. 350 |
| Banana Fritters |
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| cinnamon flavoured crumb crusted deep fried bananas served with a scoop of vanilla ice cream |
Rs. 300 |
Classic Baked Cheese Cake
with Fresh Strawberry Topping
|
|
| Cake made with cream cheese with a fruit topping |
Rs. 400 |
| Tiramisue |
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| Coffee flavoured Italian cheese cake |
Rs. 400 |
| Baked Alaska |
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Layers of vanilla, chocolate & strawberry ice cream
with a sponge base and a lightly toasted meringue covering |
Rs. 400 |
| Margarita Ice Cream |
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| Ice cream flavoured with tequila, triple sec and lime juice |
Rs. 400 |
| Chocolate Fudge |
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A slice of decadent chocolate fudge cake
drizzled with chocolate sauce |
Rs. 325 |
| Hot fudge Sundae |
|
Chocolate ice cream, hot fudge, whipped cream,
drizzled with chocolate sauce and garnished with a cherry |
Rs. 350 |
| Chocolate Brownie |
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| Two slices of chocolate brownie served with chocolate sauce |
Rs. 275 |
| Brownie Sundae |
|
Crushed chocolate brownie, whipped cream,
chocolate ice cream and vanilla ice cream garnished with chocolate curls |
Rs. 375 |
| CHE Delight |
|
| Tropical fresh fruit salad served with vanilla ice cream and fresh cream topped with berry sauce |
Rs. 325 |
PLEASE CHECK OUR DESSERT CUPBOARD FOR THE DAILY SPECIALS !
BEVERAGES (Hot/Cold)
| Water Small – 500 ml |
Rs. 80 |
| Water Large – 1000 ml |
Rs. 130 |
MILK SHAKES
Fresh Fruit Smoothies with milk / ice cream / yoghurt
Fresh Juices
| Lime & Soda / Sprite |
Rs. 185 |
| Café-Au-Lait(Coffee with Milk) |
Rs. 250 |
Click for:
All prices are subject to 10% Service Charge and Government Taxes
