Delivery Menu
| New Delivery & Take Away Menu
Delivery times Daily; 11am-11pm (Fri & Sat till midnight) For Take Away call 255 3430 For Delivery 486 9000 Delivery Charges applicable |
| SALADS |
| # 001 | Chef Salad |
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| Hard boiled egg, tomato, cucumber, strips of chicken ham, Beef salami and cheese set on a bed of lettuce served with Your choice of dressing. |
Rs. 600 |
| # 003 | Melon & Feta Salad |
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| Cubes of melon, feta, black olives, onions, mint leaves and parsley served with a vinaigrette dressing. |
Rs. 400 |
| # 004 | Shrimp Pasta Salad |
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| Boiled shrimp and pasta shells with diced red pepper, onion, garlic, fresh basil leaves and red chilli flakes served with an olive oil dressing. |
Rs. 550 |
| # 005 | Mexican Chicken Salad |
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| Mixed greens with grilled chicken, bell pepper, red kidney beans in a cilantro olive oil dressing. |
Rs. 525 |
| # 006 | Ensalada de Aquacate y Pina |
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| Pineapple, avocado and sliced onion with an olive oil dressing. | Rs. 350 |
| APPETIZERS |
| # 007 | Smoked Salmon & Cream Cheese Rosettes |
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| Smoked salmon rosettes filled with cream cheese andgarnished with dill. | Rs. 750 |
| # 008 | Crispy Calamari |
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| Deep fried calamari served with tartar sauce. | Rs. 550 |
| # 009 | Tomato Bruschetta |
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| Chopped fresh tomato and basil drizzled with balsamic vinegar served on a bruschetta. | Rs. 190 |
| # 010 | Herbed Garlic Mushrooms and Goat Cheese Bruschetta |
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| Mushroom sautéed in butter and garlic served with goat cheese and young spinach leaves on a bruschetta. | Rs. 375 |
| # 011 | Roasted Stuffed Baked Potato |
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| Baked potato stuffed with roasted vegetables & sour cream. | Rs. 375 |
| # 012 | Cuban Ham Croquetas |
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| Ham croquettes served on a slice of ham and cheese. | Rs. 575 |
| SOUPS |
| # 013 | Soup of the day |
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| Check with the service staff for the daily special. | Rs. 275 |
| # 014 | Mexican Seafood Soup |
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| Cumin flavoured tomato based seafood soup. | Rs. 300 |
| # 016 | Gazpacho Soup |
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| Chilled soup of tomato, cucumber, and bell peppers, onion, olive oil & bread with seasoning. | Rs. 375 |
| # 017 | Cream of Chicken & Mushroom Soup |
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| Creamy chicken soup flavoured with mushroom. | Rs. 300 |
| CUBAN SPECIALS |
| # 018 | Pescado De Habana |
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| Oven baked mullet fish cooked with cumin flavoured tomato sauce served with rice & vegetables. | Rs. 700 |
| # 020 | Criollo Chicken Gumbo |
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| Pan fried chicken cubes, bell pepper, chicken ham served with rice. | Rs. 700 |
| # 021 | Cuban Ropa Vieja |
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| Pan fried shredded beef cooked with tomato, served with rice and vegetables. | Rs. 700 |
| # 022 | Bistec Encebollado |
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| Grilled beef steak cooked with onion and served with potato and vegetables. | Rs. 975 |
| # 023 | Arroz con Salchicha Viena |
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| Spanish influenced cuban dish of rice cooked with onion, garlic, tomato, sausages and olives. | Rs. 650 |
| CHE SPECIAL BURRITO’S (served with salsa) |
| # 024 | Beans & Beef Chilli Burrito |
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| Beef and beans cooked with onion, garlic, chilli, cumin, oregano wrapped in a floured tortilla with lettuce and grated cheddar cheese. | Rs. 425 |
| # 025 | Green Chilli & Pork Burrito |
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| Roast pork cooked with beans, green chilli, cumin,garlic and red pepper flakes and wrapped in a floured tortilla and gratin with grated cheddar cheese. | Rs. 550 |
| # 026 | Salsa Chicken Burrito |
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| Shredded chicken meat and beans cooked in tomato sauce,taco seasoning, ground cumin, garlic, chilli wrapped in a floured tortilla and gratin with grated cheddar cheese. | Rs. 450 |
| # 027 | Spicy Chorizo Burrito |
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| Spicy Italian sausage cooked with beans, onion, garlic, cumin, paprika, oregano, tomato, cayenne pepper wrapped in a floured tortilla and gratin with grated cheddar cheese. |
Rs. 550 |
| # 028 | Seafood Burrito |
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| Sautéed assorted seafood cooked with kidney beans, bell pepper in a creamy sauce wrapped in a floured tortilla with diced avocado, lettuce, tomato and grated cheddar cheese. |
Rs. 550 |
| # 029 | Beans and Vegetable Burrito |
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| Beans, red bell pepper, carrots, corn, cooked with onion, garlic, cumin, chillies and tomato, wrapped in a floured tortilla with cilantro, sour cream and grated cheese. |
Rs. 450 |
| FROM THE GRILL |
| # 035 | Roast Rack of Lamb |
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| Herb marinated oven roasted rack of lamb served with a pepper sauce, mash potato and vegetables. | Rs. 1900 |
| # 036 | Roast Stuffed Pork Loin with Prunes |
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| Boneless roast pork stuffed with prune, cheese and spinach served with a mustard sauce, mash potato and vegetables. |
Rs. 900 |
| # 037 | Herbed Beef Fillet with Wasabi Cream Sauce |
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| Fillet of beef served with a wasabi infused cream sauce, mash potato and vegetables. |
Rs. 900 |
| # 038 | Ginger & Chilli Baked Fish |
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| Whole garupa fish cooked with soy sauce, fish sauce, fresh chilli, palm sugar, lime and served with saffron rice & salad. |
Rs. 1050 |
| FROM THE PAN |
| # 039 | Parmesan Crusted Chicken |
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| Parmesan crusted breaded chicken gratin with cheese served with salad and potato wedges. | Rs. 825 |
| # 040 | Prawn and Pea Risotto with Basil & Mint |
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| Italian arborio rice cooked with prawns, green peas, basil, mint, parmesan cheese, butter and lemon. |
Rs. 850 |
| # 041 | Beef Stroganoff |
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| Strips of fillet cooked with onion, mushroom, tomato puree, and cream, served on a bed of saffron rice. |
Rs. 650 |
| FRESH PASTA |
| # 042 | Fettuccine with Roasted Vegetables |
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| Fresh fettuccine pasta tossed in garlic, roasted vegetables,basil, dry chilli, tomatoes and a touch of pesto. | Rs. 750 |
| # 043 | Tagliatelle with Chicken |
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| Fresh tagliatelle pasta tossed with chicken, mushroom, roasted bell pepper and tomato cream. |
Rs. 750 |
| # 044 | Tagliolini with Crispy Bacon |
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| Fresh tagliolini pasta tossed with bacon, mushroom and parmesan cheese. |
Rs. 800 |
| # 045 | Fettuccine with Smoked Salmon |
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| Fresh fettuccine pasta tossed with smoked salmon, roasted zucchini, egg plant and saffron cream sauce. |
Rs. 850 |
| # 046 | Spinach Ravioli |
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| Freshly made spinach ravioli stuffed with mushroom, parmesan cheese served with a cream cheese sauce. |
Rs. 700 |
| # 047 | Shrimp Ravioli |
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| Freshly made shrimp ravioli served with a spicy pomodoro sauce. | Rs. 825 |
| DRIED PASTA |
| # 048 | Linguine with Seafood |
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| Linguine pasta tossed in mix seafood and a tomato sauce. | Rs. 675 |
| # 049 | Mushroom Fettuccine |
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| Fettuccine pasta cooked with mushrooms, green shallots, cashew nuts, parmesan cheese and fresh cream. |
Rs. 650 |
| # 050 | Spaghetti with Meat Balls |
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| Spaghetti with minced meat balls in a rich tomato sauce, served with parmesan cheese. |
Rs. 650 |
| # 051 | Penne with Vodka Cream Sauce |
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| Penne served with a fresh tomato based sauce made with onion, garlic, red chilli flakes, vodka, fresh basil leaves and cream, served with parmesan cheese. |
Rs. 675 |
| FROM THE WOK |
| # 052 | Nasi Goreng |
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| Indonesian fried rice with seafood - served with two sticks of chicken sate, fried egg and prawn crackers. |
Rs. 625 |
| # 053 | Chicken with Thai Basil |
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| Stir fried chicken fillet with garlic, onions, beans, fresh red chilli, basil, mint, served with steamed rice. |
Rs. 450 |
| # 054 | Stir Fried Beef with Beans |
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| Stir fried beef fillet with chilli, garlic, beans & basil served with steamed rice. |
Rs. 450 |
| FROM THE SANDWICH BOARD (served with cole-slaw and french fries) |
| # 055 | Club Sandwich |
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| Toasted double-decker sandwich with roast chicken, bacon, egg, tomato, cheese and lettuce. |
Rs. 440 |
| # 056 | BLT |
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| Toasted sandwich with bacon, tomato & lettuce. | Rs. 390 |
| # 057 | Sandwiche Cubano (Cuban sandwich) |
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| Toasted baguette layered with mustard, butter, cheese, ham, roast pork, onion, tomato and pickles. |
Rs. 460 |
| # 058 | Chicken / Beef / Vegetable Burger |
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| Chicken / beef / vegetable pattie in a sesame bun with tomato, onion, cheese & lettuce. |
Rs. 460 |
| # 059 | Hot Dog |
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| A chicken garlic sausage served in a sliced bun and garnished with mustard & ketchup. |
Rs. 380 |
| LIGHT MEALS & SNACKS |
| # 060 | Bangers & Mash with Onion Gravy |
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| Two pork sausages served with creamy mash potato and a rich onion sauce. |
Rs. 600 |
| # 062 | Fish & Chips |
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| Batter fried fish served with French fries and tartar sauce. | Rs. 575 |
| # 064 | Chicken Wings |
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| Breaded chicken wings served with tomato ketchup. | Rs. 250 |
| # 065 | Potato Wedges served with Aioli |
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| Deep fried potato wedges served with garlic infused mayonnaise. |
Rs. 200 |
| # 066 | French Fries |
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| Served with tomato ketchup. | Rs. 250 |
| # 068 | Cheese Toast |
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| Chopped onion, tomato, chilli and cheese gratin on toasted bread. |
Rs. 300 |
| # 069 | Garlic Bread |
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| Sliced baguette topped with roasted garlic and butter. | Rs. 150 |
| DESSERTS |
| # 074 | Classic Baked Cheese Cake with Fresh Strawberry Topping |
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| Cake made with cream cheese with a fruit topping. | Rs. 400 |
| # 075 | Tiramisu |
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| Coffee flavoured Italian cheese cake. | Rs. 400 |
| # 078 | Chocolate Fudge |
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| A slice of decadent chocolate fudge cake drizzled with chocolate sauce. |
Rs. 325 |
| # 080 | Chocolate Brownie |
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| Two slices of chocolate brownie served with chocolate sauce. | Rs. 275 |
| All prices are subject to government tax |
